Le Dix de Los Vascos 2019

Why We Love This

The 2019 vintage benefits from exceptional growing conditions in Chile's prestigious Colchagua Valley. Crafted by Los Vascos, this flagship blend represents the estate's commitment to premium winemaking excellence. Created from meticulously selected Cabernet Sauvignon and Syrah grapes, it delivers outstanding concentration and sophistication that showcases the finest expression of Chilean terroir.

Profile

An elegant blend featuring rich dark fruit concentration, layered spice complexity, and seamless oak integration.

Tasting Notes

• Taste: Full-bodied with intense flavors of blackberries, dark plums, and cassis, complemented by notes of cedar, dark chocolate, and refined vanilla, creating a harmonious and well-structured profile with excellent depth.
• Aroma: Complex bouquet of ripe dark fruits, including blackcurrants and mulberries, enhanced by aromatic spices, cedar wood, and hints of tobacco, with underlying toasty oak sophistication.
• Finish: Long and refined finish with persistent dark fruit essence, gentle spices, and mocha undertones, leaving an impressive and memorable impression of elegance and power.
• Food Match: Grilled prime beef, roasted lamb leg, or mature hard cheeses for a perfect culinary match.

Details

Country: Chile
Region: Colchagua Valley
Varietal: Cabernet Sauvignon, Syrah
Brand Name: Le Dix de Los Vascos
Alcohol: 14.5%
Vintage: 2019
Size: 750ml
Style: Red WineWINE